Food & Beverage Service

Master the Art of Global Service Excellence

6 Months - 1 Year Professional Track

Professional Service Standards

F&B Service is the backbone of the luxury hospitality industry. This course transforms students into sophisticated service professionals capable of handling elite guest requirements in fine-dining restaurants and banquet halls.

Students undergo rigorous training in service etiquette, menu knowledge, mixology (mocktails), and beverage management, ensuring they meet the high standards of 5-star hotel chains and luxury cruise lines.

Bar Operations
Guest Relations
F&B Service Training

Course Specializations

Restaurant Service

Mastering table setting, silver service, Russian service, and formal French service styles.

Beverage Management

Knowledge of spirits, wines, and non-alcoholic beverages alongside bar setup and mixology.

Banquet & MICE

Managing large-scale corporate events, weddings, and formal conferences (MICE).

Global Career Path

F&B Associate

Initial role in luxury hotel restaurants.

Mixologist / Sommelier

Specialist in bar and beverage service.

Banquet Manager

Leading corporate events and events.

Airline / Cruise Cabin Crew

High-paying international service roles.

Start Your Professional Journey

Admissions open for the 2026 Academic Batch.

Admission Inquiry